Additional information
| Weight | .2 kg |
|---|
£3.75
Chives are a slender, green herb belonging to the onion family. They have long, hollow leaves and produce small purple flowers. Chives have a mild onion-like flavor that is lighter and more delicate than regular onions or garlic. The fresh leaves are commonly chopped and used as a garnish or ingredient in salads, soups, omelets, baked potatoes, and sauces. They are popular in many European and Asian dishes because they add flavor without overpowering the meal. Chives also contain vitamins A and C, antioxidants, and small amounts of minerals, making them a nutritious herb that enhances both taste and presentation in cooking.
| Weight | .2 kg |
|---|