Mei Sum Sio Mai 48pcs

Mei Sum Sio Mai (siu mai) is a classic Chinese dim sum dish consisting of open-topped dumplings filled with seasoned meat. Typically made with a mixture of pork, water chestnuts, and Chinese mushrooms, the filling is wrapped in a thin wheat-based wrapper and shaped into small bite-sized portions. These dumplings are usually sold frozen for convenience and can be easily prepared by steaming until tender and juicy. Mei Sum siu mai is known for its savory flavor, soft texture, and rich aroma. It is commonly served hot as part of a dim sum meal or enjoyed as a quick snack or appetizer.